BBQs and Outdoor

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New Arrivals 2017 for Weber Accessories With 2017 now upon us its a great time to enjoy cooking outdoors. Weber BBQ have introduced two new accessories to make your BBQ life easier. Weber Casserole Dish is available in small and large sizes to suit the Baby Q or the Q & Family Q BBQ. Weber… Read More

Posted by Paul on January 11, 2017

beef-casserole

Beef Casserole With Parmesan Dumplings Recipe Prep Time 30 minutes || Cook Time 3 hours || Difficulty Medium || Servings 6 Simply follow these steps and then let us know how you go! We would love your feedback on our Facebook Ingredients 1kg blade steak, cut into 3-4cm chunks 2 tablespoons olive oil Salt and pepper, to taste 2 onions, chopped 3… Read More

Posted by Paul on November 28, 2016

Best Flat Top BBQs Australia – BeefEater | Gasmate When it comes to cooking for an army or maybe a sporting club or even a school then a flat top BBQ is your best option. Why? Because they are easy for anyone to use, they clean up easily and are mobile which makes them the… Read More

Posted by Paul on November 28, 2016

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BBQ’s and Outdoor was proud to be a preferred supplier of The Block 2016! As the judges at The Block said and we agree this would have to be one of the best rooftop garden entertaining areas in Australia! BBQ’s and Outdoor alongside BeefEater BBQ’s supported The Block 2016. We were able to supply the contestants and… Read More

Posted by Paul on November 9, 2016

Weber-Buffalo-Burger-Recipe

Weber Buffalo Chicken Burgers with Blue Cheese Mayo Recipe SERVES: 4 | Prep time: 25 minutes | Grilling time: 6 to 8 minutes You want the most delicious burger ever? Well arguably this is so and you can do it at home! Jamie Purviance from Weber BBQ takes us from start to end! Simply follow these steps… Read More

Posted by Paul on August 13, 2016

Weber-Ultimate-Burger-Recipe

Weber Extreme Burger Recipe SERVES: 4 | Prep time: 25 minutes | Grilling time: 6 to 8 minutes You want the most extreme burger ever? Well arguably this is so and you can do it at home! Jamie Purviance from Weber BBQ takes us from start to end! Simply follow these steps and then let us… Read More

Posted by Paul on August 10, 2016

Loaded-Mashed-Potato-Egg-Rolls

  Loaded Mashed Potato Egg Rolls. Cooked on your BBQ Side Burner. Crispy egg rolls stuffed with creamy loaded mashed potatoes and gooey cheese! You can do it. Simply follow these steps and then let us know how you go! We would love your feedback on our Facebook Page Ingredients 2 cups prepared (or leftover)… Read More

Posted by Paul on July 26, 2016

Beefeater-BBQ-Bacon-Potatoes

Easy Bacon Potatoes Recipe Skill level | Super easy Cooks in 50 minutes Beefeater Outdoor Living For added functionally and convenience, why not match your BeefEater barbecue to our great range of outdoor display fridges, sinks, cupboards, rangehoods and more. You’ll never want to cook inside again! Ingredients 8 medium sized potatoes suitable for salads or… Read More

Posted by Paul on July 15, 2016

Best-Wood-Smoking-Meats

With so many different options for Smoking Wood in Australia it’s handy to know what is on offer. The Basic Rules of Using Hardwoods for Smoking Meat Australia The Heavy Woods – Oak, Hickory, Maple, Mesquite, when you are looking at smoking woods “heavier” hardwoods like oak and hickory for smoking “heavier” meats like beef and pork. The Light… Read More

Posted by Paul on July 12, 2016

Weber Silicon-Basting-Brush-4

How to use The Snake Method to smoke in a Kettle BBQ Smoking in a Kettle BBQ isn’t as hard as you may have thought. Thanks to Aussie Griller for this step by step how to will mean that you will have around 16 hours of cook time and a low fuel usage If you… Read More

Posted by Paul on July 6, 2016