BBQs and Outdoor Blog

We’ve got burner, cabinets, storage, drawers, fridges, sinks and more! Up here in ultimate outdoor kitchen land is where our “build your own” philosophy really comes into its own. There so much to play with. Fancy a four burner module? Maybe a two burner will do. Need somewhere to house a fridge? Got that. How… Read More

Posted by Bethany Henry on June 10, 2013

Outdoor BBQ RangeHoods

BBQs and Outdoor stock the rangehoods of four different companies – Beefeater, Gasmate, Schweigen and Whispair. These companies are all incredible manufacturers of quality products and the wide variety of available items means that here at BBQs and Outdoor we can confidently approach any set of requirements with the tools to meet them.   Beefeater… Read More

Posted by Bethany Henry on June 2, 2013

Instant Shade - Umbrellas

The Instant Shade umbrellas are a premium umbrella range offering some of the best outdoor shade equipment available. The Eclipse, Café Centre-Post and the Paraflex umbrella ranges provide a flexible range of options to solve any set of requirements. The Eclipse Cantilever umbrella is a side post umbrella idea for covering an outdoor dining setting… Read More

Posted by Bethany Henry on May 30, 2013

Kamado-Joe-Blog

If you are wondering what accessories you can get with your Kamado Joe – take a look at our guide below:                 Kamdo Joe 100% NATURAL LUMP CHARCOAL Our 100% Natural Lump Charcoal burns cleaner, hotter and longer than other brands. It adds a uniquely mouth-watering taste and flavor to grilled and smoked… Read More

Posted by Bethany Henry on May 27, 2013

Kamado-Joe-Blog

1. SUPERIOR TASTE Kamado Joe BBQs make food taste better, because they are ceramic and act like an insulator to make food incredibly juicy and tender. Our BBQs only use 100% natural lump charcoal, which infuses a true charcoal flavor like cooking over a wood fire. Metal BBQs radiate heat which can pull the moisture out of… Read More

Posted by Bethany Henry on May 27, 2013

Kamado-Joe-Blog

A history and explanation of the Kamado. History Clay vessels have been used by humans to cook food for many thousands of years. Clay cooking pots have been found in every part of the world and some of the earliest dated by Archaeologists to be over 3000 years old have been found in China. It… Read More

Posted by Bethany Henry on May 26, 2013

Kamado-Joe-Blog

Charcoal & Air Flow 1. Build a mound of charcoal that starts just below the holes in the side of the fire box with the peak of the mound just below the top of the fire ring. 2. Build the mound with large chunks at the bottom and smaller ones as you build it. Dumping charcoal… Read More

Posted by Bethany Henry on May 26, 2013

Broil-King-blog

  Every now and then in human history there comes a development that forever changes the course of world, altering the fate of people and changing the faces of nations – Napoleon and his developments in artillery tactics, Thomas Edison and the light bulb, the development of agriculture… Broil King. The Broil King is a… Read More

Posted by Bethany Henry on May 26, 2013

Blog-Heating

Heating – An Exploration of Options A customer’s choice of heating depends often upon 5 variables: Initial purchase cost Aesthetics Type of heat Exposure of the space Fuel source Initial Purchase Costs: Here at BBQs and Outdoor we have a wide range of heaters averaging from just above $200 up to around $850 for premium… Read More

Posted by Bethany Henry on May 26, 2013

Gasmate-Pizza-Oven-Cooking-Guide

The Gasmate Pizza oven can be used to cook any recipe the same as a traditional household oven. The more you use your Pizza Oven the more you will get to know which temperature is best suited to the food you are cooking; as each oven is different the cooking times may vary slightly. Before use: preheat the… Read More

Posted by Bethany Henry on May 26, 2013